Dining at Loon Lodge
We welcome you to experience dining that reaches far beyond just food & drink. Join us at day’s end, dining lakeside with panoramic mountain views and spectacular painted skies. We promise you that our professional staff and attention to detail will make your evening with us memorable.
You’ll find no better choice in the Rangeley area.
Casual and intimate, you and your guests will indulge in a variety of dishes created by our Executive Chef. Our restaurant specializes in New American Cuisine, prepared with the freshest ingredients (seasonally available) from local growers. Wines are meticulously paired with each entrée selection from our Dining Menu as a suggestion to enhance your dining pleasure or you may choose from our expansive Wine menu.
A well-known culinary destination, reservations in the “The Restaurant” are strongly recommended.
The private function room located on the lower level with its own full bar and patio area will accommodate up to 60 guests. This area overlooks the perennial gardens and lawn with views of the lake and mountains.
Private Dining Room
Our cozy private dining room is an ideal setting for a small family gathering or special celebration. Accommodating up to 16 guests, the room is tastefully decorated in warm reds, natural woods, with a lofted ceiling and of course views of the lake. You have the option to order from the menu or pre-arrange a special menu with our staff.
On parties of 7 or more, to ensure all of our guests are served to the best of our ability, we reserve the right to present one dinner check per table. An 18% gratuity is automatically included .
Spring Hours: Wednesday through Saturday 5-9pm and Sunday May 26 for Memorial Day
Serving 7 Nights a week in July and August
We will be serving on Mother’s Day from 12-4pm
Watch for our Wine Down Friday Kick Off on May 17 – Small Plates and Wine Tasting 5-7pm